Clau de Nell
Anjou
32€
Grape variety: 100% Cabernet Franc
Age: vines from 45 to 55 years old.
Sun: Clay soil composed of red sandstone and flint on tufa (limestone).
Breeding: 12 months on fine lees in Burgundy barrels of 5 to 7 wines then 6 months in vats.
Vinification: Destemmed harvest, native works, maceration of about thirty days without extraction. Light pigeages, little pumping over, infusion work
